Laurie's Passover Bagels
Pareve Pesach
Ingredients
- 1 cup Matzo Meal
- 1/2 cup Passover Cake Flour
- 1 cup water
- 1/2 cup oil
- 1/4 cup sugar
- 5 eggs
Method
Bring oil and water to a boil and remove from burner. Add dry ingredients, and then eggs, one at a time. After you have mixed completely, bake on a greased cookie sheet for 30 minutes at 375 F.